Chocolate Peanut Butter Cake – Healthy Vegan Whole Wheat Cake

A moist, vegan whole wheat chocolate cake sweetened with jaggery, paired with a wholesome, nutty frosting made with real peanut butter, oats and cocoa. Chocolate and peanut butter come together for a rich, satisfying bite, perfect for birthdays and celebrations.

Ingredients

Cake: Whole wheat flour, jaggery, unsweetened cocoa powder, water, sunflower oil, baking soda, vanilla essence, salt

Frosting: Water, oats, peanut butter, jaggery, unsweetened cocoa powder, cinnamon powder, salt

Allergens: Contains gluten (wheat) and peanuts

Made fresh to order: please call us at least 48 hours ahead to book. Next-day delivery isn't available. Baked fresh with no preservatives. Please keep refrigerated and enjoy within 2 days.